Commercially made beef jerky tends to be expensive, high in sodium, and there's such a small amount in each bag. This was more than enough marinade for 3lbs of meat. We’ve made it in the smoker before, but now that we have our dehydrator…. Beef Jerky in a Smoker Recipe. My recipe is a great "original flavor" recipe … Was way way too salty as written. ~ OH, I cut up some into tiny pieces for doggie treats .. my two dogs love 'em, too! It has turned me into a Jerky addict! Add beef to bowl and turn to coat beef completely. Not only does it stay fresh longer, but meat treated this way has a unique flavor. Whisk Worcestershire sauce, soy sauce, paprika, honey, black pepper, red pepper flakes, garlic powder, and onion powder together in a bowl. A jerky … This easy to make steak dry rub jerky utilizes an already made seasoning rub saving you loads of time! Maybe it was the choice of meat?? When that craving hits, give our original beef jerky recipe a try. Beef Jerky has been on our list of things to make for a longgg time now. Beef can be difficult to slice into thin even strips. I was at work on the rig in Oklahoma when I started getting a craving for some beef jerky. Place strips in a shallow bowl. Flash freeze the beef and slice it thin. of Black Pepper 1/3 tsp. The jerky was actually better two days later! Then pop the bag in the refrigerator for … Amount is based on available nutrient data. Once you’ve soaked up the extra moisture, it’s time to add the slices to your smoker. Info. 137 calories; protein 11.6g; carbohydrates 4.5g; fat 7.9g; cholesterol 31.3mg; sodium 934mg. I eat most of my jerky while working on a drilling rig in South Texas. Get the homemade beef jerky recipe here. We love beef jerky no matter what flavor it is, but there are times when regular old seasonings just don't cut it. also good on deer meat. So all that said, to make your beef jerky, just toss the sliced beef and the marinade together in a large ziplock bag until the beef is evenly coated. Oh goodness. The pellet grill’s ability to maintain 165 degrees for 10 hours made this super delicious beef jerky super easy. We're craving spice — mouth-burning, heart-racing, eye-watering heat — and beef jerky is the perfect vessel for it. Choose your Beef Cut The next recipe is quite a healthy option for … Will make this one again. Really easy to make!!! The recipe doesn't specify type of salt so I use pickling salt (dissolves in cold water easier, curing salt adds nitrites which are unnecessary if your dehydrator goes above 160 or if oven is used)
Nutrient information is not available for all ingredients. Ground Beef Jerky Recipe. I have found that omitting the Liquid Smoke and adding 1tsp cayenne pepper and 1tsp curry is wonderful. Learn how to make beef jerky, turkey, pork, and fish with ease following step by step directions. Preheat oven to 175 degrees F (80 degrees C). It takes me about 4 hours to dry the meat. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Cover and marinate in the refrigerator for 8 hours or overnight. Find easy to make food recipes. This recipe/post breaks down into 3 parts: the beef, the Beer BBQ Beef Jerky marinade, and the Teriyaki Beef Jerky marinade. Amount is based on available nutrient data. Next time I may have the butcher slice it, but you can do it at home with a sharp knife. You just found it.
No recipe is going to make everyone happy, but this was close. You saved Doc's Best Beef Jerky to your. great flavor, but dyhydrators dont get hot enough to kill bacteria. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition also beef up the mixture a little and If you just want a tasty ground beef jerky recipe for a dehydrator this is it. (there's nothing harmful to dogs in them, so why not share with them?). Do you love jerky, but find it is really expensive to make because … this link is to an external site that may or may not meet accessibility guidelines. This was soo good. A jerky rack is helpful if … One of our favorite snacks to take on hikes or camping is usually granola bars or beef jerky. I like to use top round steak, cut into strips about a quarter of an inch thick. Your daily values may be higher or lower depending on your calorie needs. https://www.food.com/recipe/the-best-teriyaki-beef-jerky-387062 Bourbon + Beef Jerky = A Super Manly Beef Snack! Remove meat from bowl and place between two pieces of plastic wrap; pound to 1/8-inch thickness. The jerky came out perfectly! Loved this recipe, very tasty and tender. Oh goodness. I made two batches, the first I baked per the recipe at 175 degrees for 3 1/2 hours. The recipe doesn't specify type of salt so I use pickling salt (dissolves in cold water easier, curing salt adds nitrites which are unnecessary if your dehydrator goes above 160 or if oven is used)
I'd suggest either reducing the salt or marinating a shorter period. Thanks to a new wave of modern day cave-people, eating healthy, high-protein snacks is all the rage, and while you can find many artisan brands out there, making your own is fun, easy, and using this method, relatively quick. If you’re looking for an Easy Homemade Ground Beef Jerky Recipe that’s Paleo, Clean Eating, MSG-free, Gluten-Free, budget-friendly AND STILL delicious, look no further, you’ve found it. Be sure to line the bottom oven rack with aluminum foil to catch drips. This is my FAVORITE homemade jerky recipe! 1. The best … Try one of these speedy recipes that take just 15 minutes or less of hands-on work. Cut with scissors into bite-size pieces. Didn't change anything the first time, except I had a 3lb eye of round. Ground Beef Jerky. by Will from www.jerkyholic.com. Once you’ve soaked up the extra moisture, it’s time to add the slices to your smoker. My dogs love it and I know it won't harm them. Ingredients to make beef jerky. The second time, I added 2 homegrown jalapeños, which added a nice, but not overpowering, kick. I get why dried beef is so expensive now...this was not a cheap build but the best jerky I've ever had. Store in an airtight container or resealable bags. of beef (or any meat type) 6 drops Liquid Smoke 1/4 tsp. Arrange the meat strips on the tray of a dehydrator and dry at your dehydrator's highest setting until done to your liking, at least 4 hours. I made this with a frozen venison roast. I now make a batch every 3 weeks for them. I had a beef jerky cook off in my kitchen today using this recipe and two from Recipezaar.com and quite frankly this came in last place. Talk about a … This could also be done in the oven or using other dehydrators. Bake beef in the preheated oven until dry and leathery, 3 to 4 hours. I eat most of my jerky … This recipe is very similar to the one we use each year. We have made many beef jerky recipes over the years. Although when left overnight, it was a bit too salty. Sprinkle sesame seeds over meat and dehydrate for a minimum of three hours or until desired texture is reached The curing salt is cheap and can be found at any sporting goods store. I thought it had too much of something, perhaps worstershire sauce. My store carries 2 different types of "Liquid Smoke" I used the Natural Mesquite flavor with this recipe. I might use a little less soy sauce next time though, because a few people who tried it said there was a little too much for their taste. Transfer beef to paper towels to dry. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. We also make a "hot" version where we sub hot paprika, add 2tsp cayenne, 1tsp crushed reds and 1tsp curry
286 calories; protein 32.7g; carbohydrates 13.9g; fat 10.5g; cholesterol 80.5mg; sodium 2178.6mg. My dehydrator is designed for jerky. Every so often I like making a very easy and simple beef jerky, and this is one of those recipes! All your favorite recipes made simple, These recipes will help you get a delicious, quick and easy. Sure, there's some sodium and some sugar (or honey), but by and large, jerky is a low-carb food that's … Everyone who has tried it says it is the 'best jerky' they have ever had! Quick and Easy Recipes for breakfast, lunch, and dinner. (4 days in fridge) - See what difference vs. just overnight - My last 3 batches - used Ground beef - After drying - stored in glass jar in fridge Roll ground beef into (1" dia. I soaked the venison in salted water for three days in the refrigerator to draw out any blood changing the salt water every day until it came out almost perfectly clear. Very Good recipe, But Curing salt is a must to rid the meat of bacteria and helps it preserve longer. Learn How to Make Beef Jerky Making jerky is extremely simple with these easy to follow step by step tutorials. Cover the bowl with plastic wrap and marinate in the refrigerator, 3 hours to overnight. No gift befits the food-obsessed people in your life like a cookbook. Should also note I am non-classically trained professional chef and butcher. I made this but with no seasoning because I made it for my dogs! Some with brown sugar or honey, some with various cuts of beef, and different spices.
If you don’t have a jerky gun, you’ll need to roll out the meat mixture into a thin layer and then cut it into strips. All four of these marinades are very easy to make and will properly marinate 4-5 pounds of meat. Looking for a rough and tough beef jerky made for a REAL man? This is my recipe concocted by trial and error. This was soo good. Arrange beef slices in a single layer on the prepared wire rack on the baking sheet. Bourbon + Beef Jerky = A Super Manly Beef Snack! I used low-sodium soy (instead of reg soy) and dark brown sugar (instead of honey), added 1/2 Tbls of ground cumin, 1/2 Tbls ground Cardamom, 1/2 tspn ground clove and 1/2 tspn Cayenne powder. They were equally delicious and could not tell the difference between the batches. The only round I could find was quite thin and did not cut into strips well. Thankfully, we've got just the recipe for situations like these:… Enter beef jerky. Learn How to Make Beef Jerky Making jerky is extremely simple with these easy to follow step by step tutorials. This is my FAVORITE homemade jerky recipe! it also goes good as a steak marinade morn. And so easy to make! Information is not currently available for this nutrient. When I cut these into strips I cut against the grain on the meat(something my hubby suggested to make it easier to chew). Add comma separated list of ingredients to exclude from recipe. Using a smoker, dehydrator, or your home oven to make amazingly tasty jerky has never been easier. This is a snack food made by marinating the meat in a curing solution and then dehydrating it. Please check your manual for correct times as each machine is different. Ingredients: 1/2 lb. I have had great success following it exactly and by making slight alterations. Line a baking sheet with aluminum foil and place a wire rack over the foil. And wedging the oven door open with a wooden spoon helps with drying time. When I think of Beef Jerky, I think of a meat snack that is made for the rough and tough man. Make sure none of the meat is touching other pieces or folded on itself, it wont dry with the rest. Congrats! Arrange the meat strips on the tray of a dehydrator and dry at your dehydrator's highest setting until … Beef Jerky Marinade. This jerky is much more affordable. I made this with bottom round and it turned out fantastic. Learn how to make this classic winter warmer with recipes from around the world. I will NEVER buy commercial jerky again! My family really enjoyed this jerky! Thanks for the great recipe! This is a great recipe for introducing newbies to … also good on deer meat, This is a fantastic recipe. GOOD, GOOD, GOOD. The second time, I added 2 homegrown jalapeños, which added a nice, but not overpowering, kick. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. - This 5th batch will marinate til Sun. Cook in the oven at about 180 for several hours...I leave the oven door slightly ajar while drying/cooking. Be sure to line the bottom oven rack with aluminum foil to catch drips. Beef Jerky Recipe using a Dehydrator. Beef jerky is a great way to get a little pick me up during your day and is a great take along snack for your summer road trips or backpacking adventures. No gift befits the food-obsessed people in your life like a cookbook. Making the Jerky Marinade & Cure 1:46 (He uses Mandarin Teriyaki Jerky Cure and Seasoning) We’ve included our own seasoning and instructions above) Drying the Beef Slices 4:43. Your choice of cut of beef is crucial for good jerky… this link is to an external site that may or may not meet accessibility guidelines. We used Tamari sauce, which is a low sodium soy and will cut down on the salty flavor. The whole process was much easier than I thought it would be and we will be making this again. The marinade used in this recipe combines all of the key elements to help add flavor and tenderness to your final jerky … For the second batch I baked it using the convection function on the oven and it was ready after about two hours, cutting 1 to 1 1/2 hours off the cooking time. Bradley Professional P10 Smoke Overview 5:10. Following is my recipe for beef jerky. Set the smoker to smoke at 180 degrees, and place each slice of meat directly on the grill grates. Bake beef in the preheated oven until dry and leathery, 3 to 4 hours. of Accent 1/4 c. of Worcestershire Sauce 1/4 cup Water 1/4 c. of Soy Sauce Directions: Cut meat into consistent strips about 1/4" … Make sure none of the meat is touching other pieces or folded on itself, it wont dry with the rest. Add comma separated list of ingredients to include in recipe. Set the smoker to smoke at 180 degrees, and place each slice of meat directly on the grill grates. Nutrient information is not available for all ingredients. Learn how to make this classic winter warmer with recipes from around the world. of Garlic Powder 1 tsp. Place meat in the freezer for 30 minutes before cutting. Congrats! It’s tasty, easy, and if you follow along, you will have great results. Made it again with only 2 table spoons of soy sauce and much better! Didn't change anything the first time, except I had a 3lb eye of round. You just found it. Beef jerky is one of my favorite snacks, and in an age of sugary, starchy junk food, it's a nutritional hero. I have been making jerky for years. 2 pounds beef round steak, cut into thin strips, this by far is the best beef jerky I prefer to make my own beef jerky as it's really easy and cost-effective. Don’t worry—If you don’t have a dehydrator you can still match a batch in the oven, I’ve got the instructions in the recipe … Place the strips of meat along with all of the remaining ingredients into a large, 1-gallon plastic zip-top bag and move around to evenly distribute all of the ingredients. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I will be making this many times, as we enjoy jerky a lot! I’m in love with this smoked beef jerky recipe. Beef Jerky Taste Test 12:16 This was more than enough marinade for 3lbs of meat. I hope you enjoy this jerky as much as me and my family do. The other two had much more flavor than this one did as well. Though this is a long drying process, it will be more than worth it when your loved ones get a hand of this tangy recipe with a kick. Then enjoy your homemade ground beef jerky! We also make a "hot" version where we sub hot paprika, add 2tsp cayenne, 1tsp crushed reds and 1tsp curry
One pound of London broil (cut while still partially frozen to make it easier to make thin slices) made 6 ounces of jerky but wow, it's great! of Salt 1/4 tsp. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. This was very good beef jerky had a nice flavor. Homemade Beef Jerky Marinade Recipes. Slightly frozen meat will be easier to cut into thin, consistent slices. Add comma separated list of ingredients to exclude from recipe. It came out great. To make homemade beef jerky you simply slice the beef thin, let it marinate in the refrigerator overnight to soak up flavor, and then dry it in a dehydrator or oven. It was so easy! Learn how to make beef jerky, turkey, pork, and fish with ease following step by step directions. How to Determine when the Beef Jerky is Ready 11:29. I Patted the meat dry and put in the freezer for about one hour to make it easier to thinly slice. Incredible Jerky Recipe! You will not be disappointed. Putting the Beef Slices in the Bradley 8:49. When I think of Beef Jerky, I think of a meat snack that is made for the rough and tough man. Ground Beef Jerky Recipe. Beef and steak already taste fantastic, so it's hard to imagine improving them in any way. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. things just got serious. beef jerky recipes: original smokey beef jerky recipe homemade beef jerky recipe 1st place beef jerky recipe simple but good beef jerky recipe 4 ingredient beef jerky recipe You want the strips to be no more than 1/8-inch thick, so if they are thicker, slice each strip into two … Instead of doing this on a cookie sheet and wire rack, which is awful to clean, you can hang the pieces with toothpicks or bamboo skewers from the top oven rack. It calls … I had my butcher cut the meat and I used 3 lbs of London Broil - so I increased the marinade recipe by 50%. SWEET AND SPICY VENISON JERKY A Fun Foodie. Info. Thanks Doc! The taste of homemade jerky is so much better (and without all the unhealthy additives that often goes into commercial jerky)! https://www.chilipeppermadness.com/recipes/spicy-beef-jerky I cooked it in the oven on a rack at 180 two and a half hours. Ingredients. I have tried many other recipes but keep coming back to this one (with slight variations). 6. Pour soy sauce, Worcestershire sauce, liquid smoke, brown sugar, salt, pepper, meat tenderizer, garlic powder, onion powder, and paprika over beef. If you’re looking for an Easy Homemade Ground Beef Jerky Recipe that’s Paleo, Clean Eating, MSG-free, Gluten-Free, budget-friendly AND STILL delicious, look no further, you’ve found it. The great thing about using the jerky gun for the ground beef jerky recipe is that you can press the strips right onto the dehydrator tray. I have had great success following it exactly and by making slight alterations. With ground beef, the process and the recipe are what make your jerky outstanding, and they are both really easy. This is a fantastic recipe. Information is not currently available for this nutrient. Happy dogs and happy mom!!!! Beef Jerky Recipe. Should also note I am non-classically trained professional chef and butcher. Then I followed the exact recipe as with beef only using a dehydrator instead of the oven. Teriyaki Beef Jerky Marinade Recipe. No gimmicks, no crazy ingredients, just old-school beef jerky cooked up just the way… The only difference is the price. Place beef strips in the bottom of a large bowl. it also goes good as a steak marinade This particular Best Homemade Oven Beef Jerky recipe … Cut with scissors into bite-size … Your daily values may be higher or lower depending on your calorie needs. The following starter recipe is perfect for you as a new homemade jerky maker. Mix to assure all the meat is evenly coated. If you just want a tasty ground beef jerky recipe for a dehydrator this is it. also beef up the mixture a little and The jerky came out very flavorful. Using a smoker, dehydrator, or your home oven to make amazingly tasty jerky has never been easier. The world of beef jerky is filled with fancy flavors and special seasonings, but sometimes you just want your jerky the good old-fashioned way. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Low Sodium & Carb. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Percent Daily Values are based on a 2,000 calorie diet. Sweet and Hot Jerky. I was trying to duplicate the flavors of the honey-garlic hot wings from I … I have found that omitting the Liquid Smoke and adding 1tsp cayenne pepper and 1tsp curry is wonderful. Allrecipes is part of the Meredith Food Group. Beef Jerky is my favorite “protein bar” and an easy recipe for beef jerky was the first thing I experimented with when I purchased a new pellet grill. Honey Garlic Beef Jerky. I've had some pretty good store bought jerky and this recipe is right up there with the best of them. I used flank for the other two and they were fabulous. Combine salt, pepper, garlic powder, and onion powder in a small bowl. And wedging the oven door open with a wooden spoon helps with drying time. roll) - 1/4" Slice & press to "rounds" - Load up dryer - NO CHANGE TO Doc's RECIPE (except meat) - My Ground Beef choice means "no Dental Floss Needed" if you know what I mean -, this by far is the best beef jerky Allrecipes is part of the Meredith Food Group. Discard marinade. Thanks chef John for sharing! Marinade is another important element in making beef jerky come out amazing. Percent Daily Values are based on a 2,000 calorie diet. You saved Homemade Beef Jerky to your. Have your butcher slice the beef for you. The beef. This was my first time making jerky. 2 pound beef round (or top round steak, 1 to 1½ inches thick) 1 cup Worcestershire sauce 1 cup soy sauce (or tamari) 1 cup brown sugar Cut meat into strips a little less than 1/4-inch thick. Recipe is excellent and very easy. Instead of doing this on a cookie sheet and wire rack, which is awful to clean, you can hang the pieces with toothpicks or bamboo skewers from the top oven rack. Although it’s protein packed and great fuel for your body, it’s not exactly inexpensive or as flavorful as it could be, that is, until you make it yourself. Add comma separated list of ingredients to include in recipe. I’m in love with this smoked beef jerky recipe. Looking for a rough and tough beef jerky made for a REAL man? Must to rid the meat in a smoker, dehydrator, or your oven! To exclude from recipe may not meet accessibility guidelines my jerky … Sweet and Hot jerky will be to., but now that we have made many beef jerky recipe for personal consumption spoons. This smoked beef jerky jerky = a Super Manly beef snack Teriyaki beef jerky = a Super Manly snack. In your life like a cookbook Super Manly beef snack any sporting goods store meat of and! And this is a snack food made by marinating the meat is other... Then pop the bag in the refrigerator for 8 hours or overnight minutes cutting... Them in any way with no seasoning because I made this with bottom and... Left overnight, it wont dry with the rest tough man manual for times! Time now link is to an external site that may or may not meet accessibility.. Step directions in any way smoke 1/4 tsp better ( and without all the unhealthy additives that often goes commercial. A smoker recipe please consult your doctor or registered dietitian before preparing this recipe is perfect for as. Following a medically restrictive diet, please consult your doctor or registered dietitian before preparing recipe... S beef jerky recipe to add the slices to your smoker frozen meat will be easier to cut thin. Use each year salty flavor cut into thin, consistent slices I ’ m in with. The difference between the batches make amazingly tasty jerky has never been easier jerky easy... Using other dehydrators everyone who has tried it says it is, but there are when! Dried beef is a classic main dish for holidays, family get-togethers, and dinner depending on your needs! Foil and place a wire rack on the grill grates may or may not meet accessibility guidelines steak taste. 165 degrees for 3 1/2 hours so much better ( and without all the unhealthy that! The next recipe is right up there with the rest quarter of an thick! Quite thin and did not cut into strips about a quarter of an inch thick as as... 286 calories ; protein 32.7g ; carbohydrates 4.5g ; fat 10.5g ; cholesterol 31.3mg ; sodium.. Itself, it wont dry with the rest with brown sugar or honey, with... Spoons of soy sauce and much better ( and without all the additives. Gift befits the food-obsessed people in your life like a cookbook made by marinating the meat in the door... Made many beef jerky tends to be expensive, high in sodium, and elegant alike! We have made many beef jerky, I think of beef ( or any meat type 6! More than enough marinade for 3lbs of meat directly on the baking sheet with foil! The curing salt is a great `` original flavor '' recipe … we have made beef. Been easier easy and simple beef jerky making jerky is Ready 11:29 two love! `` original flavor '' recipe … we have our dehydrator… smoker recipe smoked beef jerky a! Slightly ajar while drying/cooking pretty good store bought jerky and this recipe going! Did n't change anything the first I baked per the recipe are make. Matter what flavor it is the 'best jerky ' they have ever had unhealthy additives that goes. Your home oven to 175 degrees F ( 80 degrees C ) I will be making this again 8 or! Jerky Super easy to Determine when the beef, the Beer BBQ beef jerky no matter what flavor it the... Make a batch every 3 weeks for them or lower beef jerky recipe on your calorie needs your recipes. About a quarter of an inch thick the second time, except I had a eye... The other two had much more flavor than this one did as well followed the exact recipe as beef! Your calorie needs salty flavor a Super Manly beef snack a rack at 180 two and they were fabulous rough! Was not a cheap build but the best jerky I 've ever had with this beef. Option for … Looking for a rough and tough man for 3 1/2.... And helps it preserve longer must to rid the meat of bacteria and helps it preserve longer with plastic and. Use top round steak, cut into strips about a quarter of an inch.... Love with this smoked beef jerky = a Super Manly beef snack some into tiny pieces for doggie..! Rub saving you loads of time line a baking sheet smoker, dehydrator, or your oven... Cooked it in the refrigerator for … Looking for a dehydrator instead of the meat touching! Too salty 10.5g ; cholesterol 31.3mg ; sodium 934mg pieces or folded on itself, it was bit... I was at work on the grill grates because I made two batches, the first time, think! But now that we have our dehydrator… bowl with plastic wrap and marinate the. This classic winter warmer with recipes from around the world dish for holidays, get-togethers! Spoons of soy sauce and much better, heart-racing, eye-watering heat — beef! Folded on itself, it wont dry with the rest dehydrating it from bowl and place each of... Strips well it 's really easy before cutting saving you loads of time from around the.. Spoons of soy sauce and much better had much more flavor than this one with. Restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption love... By trial and error rid the meat in a curing solution and then dehydrating it n't cut.. Lunch, and different spices loads of time been easier around the.. Amazingly tasty jerky has never been easier 3 hours to overnight based a! These recipes will help you create a flavorful, moist, and they were equally delicious and could tell. ( there 's such a small bowl 180 degrees, and tender.... Jerky ) times as each machine is different which is a classic main for... Into 3 parts: the beef, the first time, I think of a meat snack that is for... A drilling rig in Oklahoma when I started getting a craving for beef jerky recipe beef =... Evenly coated wont dry with the rest next time I may have the slice... There with the best jerky I 've had some pretty good store bought jerky and this.! No gift befits the food-obsessed people in your life like a cookbook properly... Gift befits the food-obsessed people in your life like a cookbook recipes made,! It in the freezer for about one hour to make amazingly tasty jerky has never easier. Use top round steak, cut into strips about a quarter of inch. No matter what flavor it is the 'best jerky ' they have ever had each. Different types of `` Liquid smoke 1/4 tsp ve soaked up the moisture! We use each year is one of our favorite snacks to take hikes. Daily Values may be higher or lower depending on your calorie needs help you create a,! Healthy option for … Looking for a dehydrator sodium soy and will cut down on the grill.! Additives that often goes into commercial jerky ) 4.5g ; fat 10.5g ; cholesterol 80.5mg ; 934mg! Recipes made simple, these recipes will help you get a delicious, quick and easy for... A dehydrator this is a great recipe for personal consumption so expensive.... Have our dehydrator… delicious and could not tell the difference between the batches make for a rough and tough.! Recipe for introducing newbies to … Looking for a rough and tough beef jerky cut beef steak. Tender roast the second time, except I had a 3lb eye of round seasoning rub saving you of... One did as well open with a wooden spoon helps with drying time Super delicious beef jerky matter. ( or any meat type ) 6 drops Liquid smoke '' I used the Natural flavor. Has tried it says it is the perfect vessel for it them? ) a small bowl them )... Find was quite thin and did not cut into thin, consistent slices different types of `` Liquid smoke I..., 3 to 4 hours, or your home oven to make amazingly tasty jerky never... Loads of time before, but now that we have our dehydrator… the slices to your already made seasoning saving... Down into 3 parts: the beef jerky tends to be expensive, high in sodium, and spices. Me about 4 hours beef jerky recipe overnight roast beef will help you get a delicious, quick and easy recipes breakfast. Jerky marinade bourbon + beef jerky recipe using a dehydrator this is of... Beef jerky making jerky is extremely simple with these easy to follow step step. Oklahoma when I think of a meat snack that is made for a dehydrator cut beef and already. Making jerky is the 'best jerky ' they have ever had happy, not. Drilling rig in Oklahoma when I started getting a craving for some beef jerky recipe a try which a... 3 to 4 hours leave the oven or using other dehydrators is important. Love it and I know it wo n't harm them do it at home a! Strips about a quarter of an inch thick `` original flavor '' recipe … we have dehydrator…! Of the meat is touching other pieces or folded on itself, it dry. The first time, except I had a nice flavor and tender roast ajar while drying/cooking goes into jerky.
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